Red chili powder supreme has deep red color and less spicy. It is used primarily for spice blends (masala mixes) and in dishes where color is of prime concern. More the color of the chili more will be the flavor.
Our Red Chili Powder is famous for red color because of the pigment Carpathian and is known for biting pungency attributed by capsaicin.
Chili powder adds flavor and heat to ethnic dishes. Used in moderate amount, it adds a lovely red glow and sharp flavor to dishes. It can be included in any pot of beans or with baked corn and casseroles. Chili powder can be used as a rub or mixed with oil for marinades on Paneer or sliced vegetables. It adds a wonderful "bite" to tomato-based sauces. Under 'Down To Earth' the Red Chili Powder Supreme variety with heat value of 15,000 to 25,000 is sold for health conscious consumers.